List of allergens: A Wheat, B Fish, C Crustaceans, D Sulphur dioxide and sulphites, E Celery, F Milk and lactose, G Sesame seeds, H Hazelnuts, I Eggs, J Lupins, K Mustard, L Soya, M Molluscs, N Peanuts, O Spelt, P Barley, Q Oats, R Rye, S Almonds, T Pecans, U Cashew nuts, V Brazil nuts, W Pistachios, X Macadamia nuts, Y WalnutsAdditives: 1 preservative , 2 Dye, 3 Antioxidants, 4 Saccharin, a sweetener, 5 Sweetener: cyclamate, 6 Sweetener: aspartame, contains a source of phenylalanine, 7 Sweetener: Acesulfame, 8 Phosphate, 9 sulphurised, 10 Sulphites, 11 containing caffeine, 12 Flavour enhancers, 13 redacted, 14 waxed, 15 genetically modified, 16 containing quinine

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